Bromor Foods Jobs in South Africa - Page 2
Catering / hospitality
- Last 7 days
Sushi Chef
Tych Business Solutions
Stellenbosch
Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with proper cooking, considering special requests and food allergies Provides guidance & training to junior limited, to line cooking, food preparation and dish plating Supervises all food preparation and presentation
share this job on whatsappSushi Chef Stellenbosch
Tych Business SolutionsStellenbosch
Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with proper cooking, considering special requests and food allergies Provides guidance & training to junior limited, to line cooking, food preparation and dish plating Supervises all food preparation and presentation
Boutique Manager Camps Bay
Tych Business SolutionsCamps Bay
detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness. Ensure cleanliness increase revenue and occupancy. Achieve targeted food and beverage costs. Respond to guest reviews to all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen
Boutique Hotel Manager
Tych Business SolutionsCamps Bay
detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness. Ensure cleanliness increase revenue and occupancy. Achieve targeted food and beverage costs. Respond to guest reviews to all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen
Senior Store Manager Vanderbijlpark
Express Employment Professionals Sa Head OfficeVanderbijlpark
R 7000 - R 12 000 Restraunt / Take-away. Ensuring quality standards of food and Standard operating procedures are maintained health and safety regulations. Restaurant and fast food service experience. (Min 5 year related experience)
Lodge Manager Tanzania
Isisekelo RecruitmentSouth Africa
Product development on guest experience in the Lodge, food, game experience, all guest touch points Engaging including guest arrivals, departures, maintenance, food, special requests, allergies and dietary requirements Chef to ensure menu and food are aligned to Lodge quality standards, and food budgets are being met and Field Strong Financial capabilities. A degree in Food and beverages is an added advantage. SKILLS REQUIRED:
Hygiene Attendants
NestleSouth Africa
years, Nestlé didn’t become the world’s leading food and beverages brand by chance. Perfection is at equipment within the area of responsibility. Ensure food safety by supporting IPM plan (pest hunts, identifying duties assigned from time to time by Team Leader/ Food Safety Specialist. Clean and maintain the HH Cleaning
Lodge Manager Skukuza, South Africa
Staff UnlimitedSkukuza
excellence and a passion for the industry. - Exceptional food and beverage knowledge of its preparation and terminology procedures. - An awareness of developments within the food and lodge industries, as well as international trends
Butler
Tych Business SolutionsFranschhoek
both written and verbal Excellent knowledge of food and beverage Excellent general knowledge re news affairs, etc. Excellent track record in housekeeping, food and beverage, as well as butler duties Proven track
Butler Franschhoek
Tych Business SolutionsFranschhoek
both written and verbal Excellent knowledge of food and beverage Excellent general knowledge re news affairs, etc. Excellent track record in housekeeping, food and beverage, as well as butler duties Proven track
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