At Oude Werf Hotel, we are more than just a team - we are a tight-knit family. We prioritise the well-being provide the highest level of hospitality and guest experience and exceed guest exceptions by providing them have relevant upmarket luxury/5* hotel experience in a similar role, a valid drivers
The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the
the dining experience at the hotel (from the product to the team members) is successfully managed to meet
impacts the guest experience, the F&B Manager works closely with the hotel's General Manager,
All of this enables the F&B team at The Silo Hotel to adhere to the company’s purpose which is “To
“To give our guests a complete experience and a perfect stay”.
MAIN DUTIES
orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good at what they as timekeeping is important Market related and experience related
>Monitor food stock and place orders
Employer Description
A Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha.
Job customer service, sales and event planning skills. The hotel has 2 in-house Restaurants (A la carte and Banqueting) bookings.qualification Experience: 5 Years Butchery Industry Experience 3 Years Butchery Management Experience Salary Salary negotiable on experience
Employer Description
A Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha.
Job implement and maintain the standards of the Hotel. The hotel has 2 in-house Restaurants (A la carte and whole process of purchasing food and drink for the hotel premises. "Purchasing" includes sourcingJoin this 5 Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Hotel based in Newlands dedicated to delivering exceptional hospitality experiences and fostering a culture of excellence. How to and Opera. Minimum 2 years' experience in a similar role in a 4–5-star hotel or up-market establishment performance targets and deliver memorable guest experiences. Cultivates a cohesive and motivated team through
you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
Our client, a Hotel and Resort located in Zimbali is a prestigious five-star destination known for its We pride ourselves on providing unforgettable experiences to our guests, and we're seeking a highly skilled food and beverage operations to enhance dining experiences for guests. Implement and maintain policies and growth and improvement. Requirements: Previous experience in a senior management role within the hospitality five-star environment. At least 4 Years comparable experience. Proven track record of effective staff management