the business into a Managerial position. Matric with a diploma in either Hospitality or Food and Nutrician
requirements: Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly
requirements: Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly
requirements: Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly
requirements: Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly
Criteria. Educational Requirements: Matric. Hospitality diploma would be advantageous. Working. Requirements:
Qualifications and Skills : Must have a Matric Relevant Culinary Degree or Diploma Proven 5 years experience as
Qualifications and Skills : Must have a Matric Relevant Culinary Degree or Diploma Proven 5 years experience as
nherent Requirements:
position will have:
A National Senior Certificate/Matric
2 years of experience in a Concierge or Sales
relationships.
Advantageous:
Degree/Diploma in Tourism