SECTOR – GEORGE, WESTERN CAPE POSITIONS: General Store Manager Butchery Manager Master Baker / Bakery Manager
guidelines, ensuring all ingredients are fresh and stored properly to avoid contamination. Customer Service of sushi products, ensuring each item meets the store's standards. Innovation: Develop new sushi recipes overall customer experience and contributing to the store's success. Market Related Salary
Permanent As the Sushi Chef in this busy retail store, you will handle custom orders and special requests guidelines, ensuring all ingredients are fresh and stored properly to avoid contamination. Inventory and of sushi products, ensuring each item meets the store's standards. Develop new sushi recipes and products guidelines, ensuring all ingredients are fresh and stored properly to avoid contamination. Inventory and of sushi products, ensuring each item meets the store's standards. Develop new sushi recipes and products
Permanent As the Sushi Chef in this busy retail store, you will handle custom orders and special requests guidelines, ensuring all ingredients are fresh and stored properly to avoid contamination. Inventory and of sushi products, ensuring each item meets the store's standards. Develop new sushi recipes and products guidelines, ensuring all ingredients are fresh and stored properly to avoid contamination. Inventory and of sushi products, ensuring each item meets the store's standards. Develop new sushi recipes and products
Luxury is seeking to employ a CRM for their 3 Luxury stores in South Africa. The candidate will be based in
Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams and initiatives · Build and maintain relationships with retail store teams. · Input plans, conduct team meetings, advocate
Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams and initiatives · Build and maintain relationships with retail store teams. · Input plans, conduct team meetings, advocate
aspects of the bakery department within a retail store, ensuring the production of high-quality baked goods specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTC's
management experience preferably in a high-end store. Applicants must be able to work in a team and must
kitchen equipment
Maintaining fridges and stores to the highest hygiene and stock rotation standards