Minimum requirements:
Agency in operation for over 40 years, with its head office in South Africa (Johannesburg) is looking to start qualified Front office personnel from Receptionists and Reservationists to Front Office Managers and Rooms
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star Hotel experience to all departments. Providing training on Front Office Procedures / SOP's. Driving PIT check procedure check-in/out. Managing the monthly reconciliation of Front Office External Supplier Accounts (external airport transfers and Management Accounts, the stationary and Front Office budgets. Minimising waste and controlling resources Front Office floats (reception and “Forex”) Ensuring, enforcing and maintaining Health and Safety regulations
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star Hotel experience to all departments. Providing training on Front Office Procedures / SOP's. Driving PIT check procedure check-in/out. Managing the monthly reconciliation of Front Office External Supplier Accounts (external airport transfers and Management Accounts, the stationary and Front Office budgets. Minimising waste and controlling resources Front Office floats (reception and “Forex”) Ensuring, enforcing and maintaining Health and Safety regulations
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous
Microsoft Office.
well-maintained, clean, and complies with health and safety standards.Requirements:
Office Suite.
the hotel.
employees, covering topics such as food preparation, safety protocols, customer service, and product knowledge supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication Proficiency in POS – GAAP or Micros and Microsoft Office suite and other training software/tools. Relevant
employees, covering topics such as food preparation, safety protocols, customer service, and product knowledge supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication Proficiency in POS – GAAP or Micros and Microsoft Office suite and other training software/tools. Relevant