variety and quality of food and services Ensure administration is accurate, up to date and strictly in terms
variety and quality of food and services Ensure administration is accurate, up to date and strictly in terms
hotel
Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient
Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient
qualification in Hospitality Management, Business Administration, or a related field. At least 2 to 5 years
qualification in Hospitality Management, Business Administration, or a related field. At least 2 to 5 years
Conferencing department as well as managing the administration of bookings for conferences in terms of managing
Conference & banqueting facilities;
qualification in Hotel Management, Business Administration, or related field. Must have a minimum of 5