Assistant Dairy Farm Manager Jobs in South Africa - Page 3
Catering / hospitality
- Last 7 days
Restaurant General Manager Ballito
Nclc
iLembe
the position of General Manager Restaurant management Food and beverage management Consistency in productivity are followed at all times Must have a Business Management qualification Must have in depth understanding have 3 years experience as a Restaurant General Manager Must have good people skills Market related
share this job on whatsappRestaurant Manager Kyalami
The Placement ProfessionalsKyalami
seeking a talented and experienced Restaurant Manager to lead their team and ensure the smooth operation and seating guests, overseeing the dining room, managing reservations, and ensuring a clean and presentable cleanliness, and ensuring a memorable dining experience. Manage the restaurant point-of-sale (POS) system and ensure aspects of the back-of-house operation, including managing inventory, creating ordering schedules for owners prepared according to recipe standards. Financial Management Identify and implement cost-saving measures to
Duty Manager | The Silo Hotel
Cape Town City Centre
The main purpose of the Duty Manager is to manage and control the daily operations of the hotel. To
Lodge Manager Mkuze
Armstrong AppointmentsMkuze
R20 000 seeking an experienced and enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge The successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional high regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering payroll functions of the Lodge Hands on staff management and staff disciplinary process Basic Maintenance
Housekeeping Manager | Birkenhead House
Hermanus
The Housekeeping Manager at Birkenhead House oversees the full Housekeeping operation for this exceptional successfully within the budgeted guidelines and manage the team fairly and consistently, to ensure that li>Control and manage the inventory and consumables of the department
- Tertiary qualification in Hospitality Management is a distinct advantage
- At least 5 years' experience in an Executive Housekeeper, or Housekeeping Manager position in a luxury, 5 star hotel
- Computer
Coffee Shop Manager – Linden
Restaurant StaffCentral Johannesburg
Coffee Shop Restaurant Manager required for trendy Coffee Shop / Restaurant in Linden. Will consider candidates with 5 years Restaurant management experience. Ability to manage & train staff a must. Strong Must have front of house and general kitchen management experience. Will only consider well-spoken and Main duties will include stock control, general management, opening & closing procedures. Candidates reference RA82 when applying. The post Coffee Shop Manager – Linden appeared first on freerecruit.co.za .
Front Office Manager NEW
Knysna
the alluring embrace of Knysna, we don't just manage hotels; we craft compelling narratives of timeless to join our exceptional team as a Front Office Manager, offering you the opportunity to be a vital conductor curate immersive experiences. As a Front Office Manager, you will take the helm of guest interactions, company standards and procedures
Kitchen Manager – Centurion
Restaurant StaffSouth Africa
Kitchen Manager / Sous Chef. Applicants must have 5 or more years’ chef and kitchen management experience general knowledge of food and of general kitchen management procedures. Main duties will include stock control variances, food costing, quality control, staff management and general kitchen administration. Looking for efficiently run a busy Tapas kitchen. This is mainly a management role with some cooking responsibilities. Salary Reference RA77 when applying. The post Kitchen Manager – Centurion appeared first on freerecruit.co.za
Food And Beverage Manager NEW
Orion GroupBergville
highly motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage The successful candidate will be responsible for managing and leading a team of food and beverage staff food quality, service, and cleanliness. Lead and manage a team of food and beverage staff, including hiring hiring, training, scheduling, and performance management. Develop and maintain strong relationships with qualification. A tertiary qualification in Hospitality Management, Business Administration, or a related field
Hotel General Manager NEW
Orion GroupTzaneen
suitably qualified and experienced Hotel General Manager for our Beautiful Magoebeskloof Hotel located on exceeds their expectations. The Hotel General Manager will be responsible for overseeing all aspects aspects of hotel operations, including daily management, financial performance, guest satisfaction, and staff will have a strong background in hospitality management, excellent leadership skills, and the ability Responsibilities: In collaboration with senior management, development and implementation of strategic
Share on Facebook
Share on Twitter
Share on Linkedin