cash-ups essential. Duties will include staff / waiter management, stock control, opening & closing
procedures required. Duties will include staff / waiter management, stock control and complaints handling
equivalent, with 5 years working experience as a waiter in a 4* or 5* environment and computer literacy
experience in the restaurant trade. Able to motivate waiters to upsell and be customer-focused on the floor
li>Food and Beverage Operations - Ensure that waiters, room service staff, and barmen are always correctly
Understanding of beer, wine and spirits, plus Barista experience with a passion for great coffee. Sound
Understanding of beer, wine and spirits, plus Barista experience with a passion for great coffee. Sound
processing. Compilation of weekly wages and tips for waitering and bar personnel Customer Service & Sales
of food and beverage service staff, including waiters, bartenders, host/hostesses, and other personnel
as per reservations. (communicate reservation to waiter in the section) Communicate complaints immediately