presentation, networking, and stakeholder management skills Proficiency in French is a requirement and fluent
Relevant Culinary Qualification EXPERIENCE AND SKILLS REQUIRED: At least 3 Years' Working Experience
and safety regulations Excellent organizational skills Conflict management abilities Ability to manage
Outlook/e-mail)
and safety regulations Excellent organizational skills Conflict management abilities Ability to manage
quotations, and costings
Strong negotiation skills with suppliers
Understanding of customer needs
(seasonal) Excellent people & communication skills Able to work independantly & under pressure
(seasonal) Excellent people & communication skills Able to work independantly & under pressure
Relevant Culinary Qualification EXPERIENCE AND SKILLS REQUIRED: At least 3 Years' Working Experience
Microsoft Office