minimum qualification of Grade 12 (or equivalent NQF 4 certificate) and 6 months formal chefs training, coupled at least 5 years experience as Chef De Partie in a 4*/5* environment. Your experience in fine dining, knowledge
Beverages Qualification is essential A minimum of 4 years' experience in a similar environment Computer F&B management team, assist in maintaining a high level of service principles in accordance with established
Beverages Qualification is essential A minimum of 4 years' experience in a similar environment Computer F&B management team, assist in maintaining a high level of service principles in accordance with established
profitability. Commit to maximizing efficiency at all levels without compromising quality. Develop and implement finance or relevant field strongly preferred. Minimum 4 years' experience working in cost control. Management
profitability. Commit to maximizing efficiency at all levels without compromising quality. Develop and implement finance or relevant field strongly preferred. Minimum 4 years' experience working in cost control. Management
Reserve, South Africa. Minimum Requirements FGASA Level 1 Valid PDP First Aid Game drive experience. Game lodge (The successful candidate would need to manage 4 staff members (2 ladies for the lodge and 2 males
Reserve, South Africa. Minimum Requirements FGASA Level 1 Valid PDP First Aid Game drive experience. Game lodge (The successful candidate would need to manage 4 staff members (2 ladies for the lodge and 2 males
of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays, experience in similar position Management experience (4 yrs.) Hospitality experience (5 yrs.) Experience in in running function of up to 600 pax at a 5-star level Micros system experience Computer literacy work
of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays, experience in similar position Management experience (4 yrs.) Hospitality experience (5 yrs.) Experience in in running function of up to 600 pax at a 5-star level Micros system experience Computer literacy work
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management