lodge, including dining outlets, bars, and room service.
Ensure that proper key controls are followed. Program and control all access control tags. Monitor the parking payments, cash ups and report on them daily. Control all Lost and Found items that are handed in as hotel is covered. Ensure security staff tap in at control points when completing their patrols. Supervision Commitment to delivering a high level of customer service. Excellent communication skills both written and
Ensure that proper key controls are followed. Program and control all access control tags. Monitor the parking payments, cash ups and report on them daily. Control all Lost and Found items that are handed in as hotel is covered. Ensure security staff tap in at control points when completing their patrols. Supervision Commitment to delivering a high level of customer service. Excellent communication skills both written and
in overseeing lodge operations including guest services, housekeeping, maintenance, and food and beverage through prompt resolution of issues and proactive service improvements.
housekeeping, maintenance, and food and beverage services.
Cyclical Production Plans Control ingredients used in baking Confectionery Control stock Hygiene & Housekeeping information with third parties. You have the right to access this information while in our possession and make
Cyclical Production Plans Control ingredients used in baking Confectionery Control stock Hygiene & Housekeeping information with third parties. You have the right to access this information while in our possession and make
Executive with a robust background in the Quick Service Restaurant (QSR) or Hospitality sector. This role hospitality environment, ensuring smooth and efficient service delivery.
linens, ensuring adequate stock levels while controlling costs.
housekeeping, maintenance, and food and beverage services. Ensure high levels of customer satisfaction by compliance, including revenue management, expense control, and profitability analysis. Collaborate with sales Bachelor's degree in hospitality management or related field preferred. Proven experience in hotel management