Bakery Food Sales Rep Jobs in South Africa - Page 4
Catering / hospitality
- Restaurant Staff (17)
- Orion Group (10)
- Trio Recruitment Ltd (10)
- Staff Unlimited (9)
- Freerecruit (7)
- Enablesa T/a Enablesa Pty Ltd (6)
- Arvo (4)
- Globevest Placements Ltd. (4)
- Job Crystal (4)
- Sun International (4)
- Last 7 days (60)
- Last 3 days (24)
Sales Executive
Cape Town City Centre
R35kpm Monthly />
- Tertiary education in Sales & Marketing would be advantageous
- Minimum 5-year sales experience in experience in the Hospitality industry and STO inbound sales essential
- Excellent communication, customer
share this job on whatsappDirector Of Sales And Marketing
South Africa
Monthly
resident in Kinshasa?
Do you have hospitality sales and marketing experience?
Do you have a min
min of 3 years management experience within sales and marketing?Are you passionate about the science of
experiences for our guests. As the Hotel Director of Sales and Marketing, you will play a vital role in driving
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- Develop and implement innovative marketing and sales strategies to promote our hotel and increase brand
- Manage all aspects of the hotel's sales and marketing activities, from planning to execution
Trade Sales Coordinator
Camps Bay
development, sales and operational delivery of the event concept
Food And Beverage Manager (umhlanga) Previous 5 Star Hotel F&b Management Essential In-person/face To Face Interviews Only.
C&g Hospitality RecruitmentUmhlanga Rocks
Experience or Qualification: Diploma in Hotel or Food & Beverage Management Must have at least 5 years years should be managing a food and beverage outlet Extensive wine and food knowledge SA Citizens with Excel Experience at operator level of a Point of Sales Systems Experience at operator level of a Stock hospitality language and terminology, particularly food and beverage vocabulary Exposure and understanding To plan and execute food and Beverage special events and make contributions to Food and Beverage promotional
Executive Sous Chef Kempton Park
Bidvest Catering ServicesKempton Park
R30 000 CTC designed to meet required budgeted costs Hygiene, food safety and quality standards are met Non-conformances report harmonious relationships Confectionery and bakery ingredients are prepared and cooked according to ingredients Food items are cut using the correct cutting technique Food items are displayed correctly Food items containers according to food type Food items are replenished timeously and as required Food items are served client requirements Food items are stored correctly and in the appropriate storage area Food preparation and
Executive Sous Chef R30 000 Ctc
Bidvest Catering ServicesKempton Park
R30 000 CTC designed to meet required budgeted costs Hygiene, food safety and quality standards are met Non-conformances report harmonious relationships Confectionery and bakery ingredients are prepared and cooked according to ingredients Food items are cut using the correct cutting technique Food items are displayed correctly Food items containers according to food type Food items are replenished timeously and as required Food items are served client requirements Food items are stored correctly and in the appropriate storage area Food preparation and
Night Shift Production Manager – Bedfordview
Restaurant StaffBruma
will be responsible for the general running of the bakery and production process. Looking for someone with working history and good contactable references. Any food production experience will be considered. General
Junior Bakers
FreerecruitSouth Africa
Job description “Baker (JB4348) Sasko Bakery is looking for a Baker, Office Staff, General Assistant Proven experience as a Baker, preferably in a small bakery setting Proficiency in baking a variety of products
Restaurant Manager 15000.00
Trio Recruitment LtdEden
15000.00 prior to the posted opening time. Control costs: food, labour and other expenses. Be on the floor 100% maintaining high standards of food presentation, sanitation and service. Monitor food production and the final product to ensure that food quality meets established standards. Commit food specifications to memory memory and ensure that all food handlers follow these specifications. Ensure the staff is following established service standards. Motivate staff members to maximize sales by utilizing menu knowledge and suggestive selling
Restaurant Manager Knysna
Trio Recruitment LtdEden
15000.00 prior to the posted opening time. Control costs: food, labour and other expenses. Be on the floor 100% maintaining high standards of food presentation, sanitation and service. Monitor food production and the final product to ensure that food quality meets established standards. Commit food specifications to memory memory and ensure that all food handlers follow these specifications. Ensure the staff is following established service standards. Motivate staff members to maximize sales by utilizing menu knowledge and suggestive selling
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