Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory supervisory role in the food service industry, providing leadership and decision-making for the restaurant.Restaurant Restaurant General Manager job duties include: Recruiting, hiring and training all restaurant staff, and staff attendance reports The post Restaurant Manager appeared first on freerecruit.co.za .
least 2 years of experience in an assistant lodge management position
Hospitality Management, Tourism, or a related field
Responsibilities Include (but are not limited to):
Northern KwaZulu-Natal is looking to hire a Lodge Manager. Responsibilities Include (but are not limited
experienced and successful QSR (Quick Service Restaurant) Manager to join their team. The ideal candidate candidate will have a strong background in sales management and operations, with experience working across parties eg. service providers, customers etc.
● Drive customer excellence, facilities management, HR management management, financial management, Informational management, risk management
● Sales/ marketing and time management
● High visibility leadership and management
● Area manager success routine
Description Our client is seeking a Lodge Manager to join their team, based in Sterkstroom. Successful Successful candidate will be responsible for management of the day-to-day operations of the lodge in order to in either Safari, Hunting or equivalent Lodge Management Accommodation will be available Duties:- Ensure business requirements Daily management reports Marketing and website management Ensure smooth running of for efficient service Maintain a high standard and appearance of team and lodge Manage the bookings and
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za .
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