implement necessary action
Hotel's overall day-to-day hotel operations
data capturing. Daily and Monthly stock takes. Assist staff in all areas when the restaurant is busy
Daily data capturing. Daily and Monthly stock take. Assist staff in all areas when the restaurant is busy
small team of 7 staff. The daily duties are to assist in the running of breakfast for up to 35 guests
account their personal tastes and food choices Assist with preparation and service of wines and other
implement necessary action
including sous chefs, line cooks, and kitchen assistants.
generation, cost control, float checks, stock costs, assist with budgets, maximise usage of Conference &
menu and theme.