Quality Manager. The incumbent will be responsible for the direction, implementation and management of QA specifications. Strong quality and food safety acumen Business processes and acumen Internal Auditing/OHS Act requirements are incorporated into the company's Quality Management System. Identify and coordinate the necessary Plus, Quality, Food Safety, PRPS, GMP and GHP). Manage the internal audit programme (Audit Plan, Tracking Coordinate external audits and manage actions from these audits Manage QA external service providers (SCS
Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality. K.P.A's A's include -
Operational Management: Ensure the smooth day to day running of the restaurants perspective; Identify and interpret problem areas in the business; Ensure strict compliance with Occupational Health Report operational and financial risk to senior management for purposes of analysis and development of mitigating mitigating plans and strategies; Inform management of the status and implementation plans of programmes
and Cost Control:
Reserve is looking for an experienced Assistant Management Couple. They are looking for a driven, energetic passionate junior couple to assist the general managers in managing and upkeep of the 8-room luxury lodge. Lodge advantageous if you have knowledge or experience in spa management/treatments and administration.
Operations Manager is responsible for the smooth operations of the facility as well as the managements of staff
Requirements for KPAs
1. Operations
2. Service
Exciting Opportunity for a Junior Restaurant Manager to Join our Dynamic Company and work within SA’s we offer you:
candidate will have a strong background in restaurant management, with experience in overseeing multiple locations operational efficiency and excellence. As an Operations Manager, you will be responsible for driving operational />
well-established Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams Develop constructive and cooperative working relationships with your team and encourage mutual trust, respect increased profitability growth. · Purchasing, management and control of inventory; stock checks; exercise control wastage. · Ensure the group's bakery management team exercise hygiene control and maintain excellent as the leader, role model and coach to bakery management. · Travel to the various locations where the
NWI001805-Nikki-1 We are seeking an experienced Operations Manager in Kenya, with relevant experience, to join our candidate will have a strong background in restaurant management, with experience in overseeing multiple locations operational efficiency and excellence. As an Operations Manager, you will be responsible for driving operational Criteria: Bachelor's degree in Hospitality Management, Business Administration, or related field (Master's preferred). Proven experience in restaurant operations management, preferably in a multi-unit environment, in Kenya
General Manager - Gauteng The ideal candidate will have the requisite experience and competency to ensure Develop the division's business plan and budgets for exco and board approval. Manage procurement authorisations brand standards of service and quality. Management: Direct and manage the operational property and financial communication at all levels of the company. Oversee the management and compliance of SLAs. Customer Service: Monitor execute improvements in conjunction with the unit managers as required. Maintenance & Governance: Ensure