levels are aligned to client’s needs. Ensure a clean criminal record. Own transport. Must have contactable
maturity and friendliness Passionate about service Clean, neat and tidy as a person and in the workplace
rooms on a daily basis ensuring that they are cleaned in accordance with RCH standards including all following up on night cleaning tasks and ensuring an effective handover to day cleaning staff. · running the carpets, furniture, windows and wooden floors are clean and in a good state of repair. To manage and control
operations of the kitchen. Ensure the kitchen is clean, organized, and compliant with health and safety
operations of the kitchen. Ensure the kitchen is clean, organized, and compliant with health and safety
health and safety regulations to maintain a safe and clean environment. Inventory and Supply Chain Management:
health and safety regulations to maintain a safe and clean environment. Inventory and Supply Chain Management:
temperature checks;
areas (waiter station & waiter fridge) are clean, ready, and set up for the next service according
baking, decorating, and plating.