Master Office Jobs in South Africa - Page 5
- Gauteng (64)
- Western Cape (23)
- Kwazulu Natal (16)
- Eastern Cape (4)
- Mpumalanga (3)
- North West (3)
- Northern Cape (1)
Catering / hospitality
- Last 7 days (48)
- Last 3 days (4)
Qsr Manager Richards Bay
Armstrong Appointments
Richards Bay
R30 000 necessary ● Handle escalated customer complaints ● Head Office inspections to ensure store is running operationally disciplinary procedures and chairing inquiries (presiding officer) ● Ensure that stores are profitable Qualifications Qualifications ● Advanced computer literacy, MS Office, Excel & G Suite (Essential) ● Experience in planning
share this job on whatsappDuty Manager
Hoedspruit
8000 communication skills and administration skills (MS Office)
Junior Bakers
FreerecruitSouth Africa
“Baker (JB4348) Sasko Bakery is looking for a Baker, Office Staff, General Assistant, Drivers to join their
Executive Housekeeper Camps Bay
Tych Business SolutionsCamps Bay
same or similar position Proficiency in Microsoft Office (Word, Excel and Outlook in particular) Have at
Executive Housekeeper
Tych Business SolutionsCamps Bay
same or similar position Proficiency in Microsoft Office (Word, Excel and Outlook in particular) Have at
Deputy General Manager
Orion GroupBergville
knowledge of hotel operations, including front office, housekeeping, food and beverage, and maintenance management software (i.e. Protel etc.) and Microsoft Office applications. Strong analytical and problem-solving
Ah 415977 - Revenue And Reservations Manager
Pretoria
R18,000-R25,000 Negotiable billing instructions are put in place for front office billing purposes, Work closely with various OTAs Manage OTAs platforms, Work closely with Front Office, Housekeeping and other departments to ensure memorable
Assistant Hotel Manager
Camps Bay
operational and accounting aspects of the Front Office, maintenance, and housekeeping departments, ensuring as the liaison between Reservations and Front Office Departments
Executive Pastry Chef
Cape Town City Centre
Monthly In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive safety/HACCP.
Deputy General Manager
West Rand
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