ideal candidate will have a strong background in hospitality management, excellent leadership skills, and equivalent qualification. A Tertiary qualification in Hospitality Management or related field is preferred. A minimum
requirements;
Matric / Grade 12
- Certificate / Diploma in Hospitality Management and/or Business Management
-
Micros would be an advantage
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Matric / Grade 12 - Certificate / Diploma in Hospitality Management and/or Business Management - 2-3 years
Requirements: Must have own transport. Experience in the hospitality industry. Must have knowledge of Pilot Point
Requirements: Must have own transport. Experience in the hospitality industry as a General Manager. Must know Pilot
Matric / Grade 12 - Certificate / Diploma in Hospitality Management and/or Business Management - 2-3 years
advantage Certification as a Sommelier or degree in hospitality Duties: Keep the wine list up to date, in coordination