Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous budgeting and financial planning. Collaborating on marketing and promotional activities. Attending management for events, holidays, and private functions. Coordinating with event planners and clients to meet their
availability. Monitor ingredient quality and coordinate with suppliers for timely deliveries. Control Please ensure that you READ and UNDERSTAND this advertised position BEFORE sending your CV / Application
availability. Monitor ingredient quality and coordinate with suppliers for timely deliveries. Control Please ensure that you READ and UNDERSTAND this advertised position BEFORE sending your CV / Application
ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness requirements. Job specifics: Requirements mirror advertisement, duties may adjust for client needs. Fair process: ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness
ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness requirements. Job specifics: Requirements mirror advertisement, duties may adjust for client needs. Fair process: ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness
informational management, risk management, sales/marketing, and time management in QSR operations Provide aligned with QSR company goals Manage local store marketing and handle suppliers and customer complaints in requirements. Job specifics: Requirements mirror advertisement, duties may adjust for client needs. Fair process: informational management, risk management, sales/marketing, and time management in QSR operations Provide aligned with QSR company goals Manage local store marketing and handle suppliers and customer complaints in
informational management, risk management, sales/marketing, and time management in QSR operations Provide aligned with QSR company goals Manage local store marketing and handle suppliers and customer complaints in requirements. Job specifics: Requirements mirror advertisement, duties may adjust for client needs. Fair process: informational management, risk management, sales/marketing, and time management in QSR operations Provide aligned with QSR company goals Manage local store marketing and handle suppliers and customer complaints in
QMS on a weekly basis with weekly reporting Coordination of Charter flight setup and communication to Competencies Qualifications Grade 12 Diploma in Marketing & Events Diploma in Client Services Experience Organization Leadership, Key Account Management Market Related Cost to Company
Carte Restaurant experience is required. Able to coordinate a kitchen team well. Good communication skills pass in a Busy Restaurant kitchen. Good Staff Coordination skills. Great Communication skills. Good plating
termination payroll change documentation