administration, Food, Beverage, Hosting, and Housekeeping. Qualifications as a chef will be an ideal extra
Beverage Experience (Preferred)
Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee all
Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee all
and Kitchen Departments
to all lodges and villas to check on.
day-to-day lodge operations, including front office, housekeeping, food and beverage, maintenance, and recreational
operations of the hotel, including front desk, housekeeping, maintenance, and food and beverage services
operations of the hotel, including front desk, housekeeping, maintenance, and food and beverage services
strategies to improve. Health, Safety & Housekeeping Adherence to company and statutory requirements requirements & compliance. Ensures housekeeping is kept in order and meets required standards as well as