Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee all
Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee all
and Kitchen Departments
to all lodges and villas to check on.
Facilities are well maintained, liaise with both Housekeeping and maintenance departments to ensure 100% readiness
Facilities are well maintained, liaise with both Housekeeping and maintenance departments to ensure 100% readiness
strategies to improve. Health, Safety & Housekeeping Adherence to company and statutory requirements requirements & compliance. Ensures housekeeping is kept in order and meets required standards as well as
strategies to improve. Health, Safety & Housekeeping Adherence to company and statutory requirements requirements & compliance. Ensures housekeeping is kept in order and meets required standards as well as
hotel services and departments (front desk, housekeeping, restaurants, maintenance, etc.). Monitor and recreational areas. Coordinate with maintenance and housekeeping teams to address any issues promptly and effectively
hotel services and departments (front desk, housekeeping, restaurants, maintenance, etc.). Monitor and recreational areas. Coordinate with maintenance and housekeeping teams to address any issues promptly and effectively