Restaurant Kitchen Staff Jobs in South Africa - Page 7
- Gauteng (17)
- Western Cape (5)
- Kwazulu Natal (4)
- Limpopo (1)
Catering / hospitality
- Restaurant Staff (13)
- Kempston Recruitment (5)
- Freerecruit (4)
- Helderberg Personnel (4)
- Talent Ahead Ltd (4)
- Apollo Hotel And Conference (2)
- Divergent Recruit Pty Ltd (2)
- Incdreams Recruitment (2)
- Liham Consulting (2)
- Mpc Recruitment (2)
- Last 7 days
Iso Coordinator Assistant
Objective Personnel
South Africa
license and own transport Experience supervising staff Fully bilingual in English and Afrikaans R 25000
share this job on whatsappSupply Chain Manager
Johannesburg
R1 million per annum management system and manage the coordination of staff and manager travel and accommodation.
To
Hotel General Manager Tzaneen
Kempston RecruitmentTzaneen
financial performance, guest satisfaction, and staff supervision. The ideal candidate will have a strong Recruitment, training, and supervision of hotel staff, providing ongoing coaching and feedback to ensure Maintaining positive relationships with guests, staff, and vendors to foster a positive work environment
Lodge Anchor
Hazyview
areas:
1. Management and training of the lodge staff in line with the Company Standard of Excellence
- A developmental approach to staff
- Assertiveness, patience and good organizational
Sommelier
Hazyview
administration.
Sheq Coordinator Delareyville NEW
Xcelon Recruitment SolutionsDelareyville
health, safety, food and environmental standards Staff shall adhere to all Food Safety Policies and PRP's enforce all food safety requirements at all times Staff shall adhere to Health, Safety & Environmental
Hotel General Manager
FreerecruitCentral Johannesburg
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability
Hotel General Manager
FreerecruitKloof Street
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability
Hotel General Manager
FreerecruitHyper By The Sea
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability
Commis Chef
Franschhoek
efficient operations while controlling and guiding the staff on your shift.
Duties & Responsibilities
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