Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department should be displayed Supervising the day-to-day operations of the meat department . Supervising department
and kitchen staff, ensuring that all culinary operations run smoothly and efficiently. Menu Development: and delegate tasks to ensure efficient kitchen operations. Provide guidance, coaching, and performance is of the highest quality and that the kitchen operates efficiently. They must possess strong culinary
and kitchen staff, ensuring that all culinary operations run smoothly and efficiently. Menu Development: and delegate tasks to ensure efficient kitchen operations. Provide guidance, coaching, and performance is of the highest quality and that the kitchen operates efficiently. They must possess strong culinary
principles and bring a professional touch to our daily operations.
What you'll doThis is a list of tasks expectations
prep, delegating tasks as needed Oversee kitchen operations, ensuring that everything runs smoothly and customers ingredients as needed Train new kitchen staff in operations and techniques, providing leadership, guidance
will be responsible for overseeing the overall operations and management of the restaurant. Your primary areas
To ensure the smooth running of the day-to-day operation of the Maintenance department and upkeep of the possible. To further ensure that the departments operating procedures and processes complies with prevailing ensuring constant floor presence during peak operational times; interacting with both staff and guests improvements where required. To manage the day-to-day operations of the Maintenance department by: · attending
counts to minimise losses and track breakages BAR operations Opening and Closing shifts Reservations sheets
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have
assisting guests with inquiries, and ensuring smooth operations in our bustling restaurant. The role is mainly Handle routine sales transactions which include operating POS, cash, and card transactions. Weekly cash