housekeeping and front of house, living remote and managing a team)
Assistant Duty Manager, Higgovale, Cape Town. Company Name: Boutique Hotel. Night Duty Manager Position available holidays. Description of your responsibilities: Management of staff member. Assisting with guest queries
Junior Front of House Manager, City Centre, Cape Town. Company Name: WHL. We are looking for a Junior Junior Front of House Manager with a warm personality and good people skills to join our Very Busy Asian-Cuisine
City Centre Hotel is looking for a Deputy General Manager, City Centre, Cape Town. Company Name: Cape Town Deputy General Manager. This is an ideal opportunity for an existing Deputy General Manager or Operations Operations Manager who has worked within an individual style property where the guest experience is paramount paramount. For success as Deputy General Manager you will have to have excellent people skills, an eye for detail type of scam. quote the reference: Deputy General Manager
Live Out Manager, Somerset West, Helderberg. Company Name: Evolution Recruitment. 5 Guest house based Somerset West is looking to appoint a live out Manager. Candidate must have own car as will be required the occupancy. Ability to oversee all check-ins, manage the rooms, prepare light meals and oversee all
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve Tertiary education Experience as a Hotel General Manager in Africa (2) years Good track record of Financial speak English fluently The post Hotel General Manager appeared first on freerecruit.co.za .
Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: Baking: Prepare experience. Management: Oversee daily operations of the eatery, including staff management, inventory ciabatta, Neapolitan style pizza, etc. Experience in managing a small team and running a kitchen or eatery.
Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: Baking: Prepare experience. Management: Oversee daily operations of the eatery, including staff management, inventory ciabatta, Neapolitan style pizza, etc. Experience in managing a small team and running a kitchen or eatery.
in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers special requests for tables – allocated as per management instructions “Hands on” – 110% approach at all Actively partake in action plans implemented by management, short / long term Correct handling of equipment manner Oversee floor management as required / filling in for other floor managers 3 - 5 years experience
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA23 when applying