sufficient foods and guest supplies so that the restaurant and functions Impress guests with the variety
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation staff, including cooks and any other culinary assistants. Train and develop team members in culinary skills and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost events, promotions, and exhibitions to promote the restaurant and showcase culinary expertise. Qualifications
Sushi Chefs Required, Other, Cape Town. Looking for sushi chef. Manage all kitchen requirements and sushi
Luxury Hotel seeks to employ a seasoned Executive Chef to join their dynamic team. Duties include - managing Diploma Proven 5 years experience as an Executive Chef Must have experience working at a 5 Star Hotel environment
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of are being met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros /
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of are being met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros /
Un upmarket restaurant in Ballito is looking for a well qualified and experienced person to fill the the position of General Manager Restaurant management Food and beverage management Consistency in productivity POS/MICROS Must have 3 years experience as a Restaurant General Manager Must have good people skills
premier distillery and restaurant, is seeking a talented and experienced Restaurant Manager to lead their ensure the smooth operation of their vibrant restaurant. Restaurant Leadership & Operations Leadership Checks the maintenance of all equipment in the restaurant and communicate needed maintenance and repair conflicts or concerns promptly and professionally. Restaurant Operations Front of House Oversee all aspects ensuring a memorable dining experience. Manage the restaurant point-of-sale (POS) system and ensure staff proficiency