equipment is maintained and operated correctly Ensure safety regulations are adhered to Oversee stock management
equipment is maintained and operated correctly Ensure safety regulations are adhered to Oversee stock management
foods and guest supplies Adhere to all health and safety regulations Qualifications and Skills : Must have
maintaining high standards of cleanliness and food safety. Requirements: Proven experience as a Baker, Pastry
foods and guest supplies Adhere to all health and safety regulations Qualifications and Skills : Must have
maintaining high standards of cleanliness and food safety. Requirements: Proven experience as a Baker, Pastry
take-away forward. Ensuring compliance with health and safety regulations. Restaurant and fast food service experience
dining facilities. Ensuring compliance with health, safety, and sanitation regulations. Coordinating with training sessions for staff on customer service, food safety, and other relevant topics. Promoting professional
knowledgeable about health and safety procedures Be familiar with the health and safety measures of the property
dining facilities. Ensuring compliance with health, safety, and sanitation regulations. Coordinating with training sessions for staff on customer service, food safety, and other relevant topics. Promoting professional