Urban Development Jobs in South Africa - Page 5
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Divisional Manager - Quick Service Restaurants (jb4463) R20 - R25,000
Kontak Recruitment
Richards Bay
R20 - R25,000 individual product profitability in QSR operations Develop innovative solutions to address critical elements restaurant visits to ensure QSR standards Build and develop a team aligned with QSR company goals Manage local individual product profitability in QSR operations Develop innovative solutions to address critical elements restaurant visits to ensure QSR standards Build and develop a team aligned with QSR company goals Manage local
share this job on whatsappOrganizer Sandton
GeotechSandton
transportation, exhibitions, vendors, and accommodation. Develop and manage event budgets, ensuring cost-effectiveness
Event's Organizer As Per Advert
GeotechSandton
transportation, exhibitions, vendors, and accommodation. Develop and manage event budgets, ensuring cost-effectiveness
Baker And Cafe Manager - Stellenboch
Vine RecruitmentStellenbosch
breads, pastries, and associated menu items. Menu Development: Create and refine a menu that complements our
Cafe Manager Stellenbosch
Vine RecruitmentStellenbosch
breads, pastries, and associated menu items. Menu Development: Create and refine a menu that complements our
Sushi Chef (retail Store) Market-related Salary
West Coast PersonnelMbombela
item meets the store's standards. Innovation: Develop new sushi recipes and products to keep the menu ensuring adherence to best practices. Skill Development: Continuously improve personal skills and knowledge
Hotel Manager Franschhoek
Tych Business SolutionsFranschhoek
that the hotel achieves its financial objectives. Develop guest and market intelligence and use the plan Sales, Finance, HR and Marketing functions to develop strategy, objectives and action plans to ensure
Hotel Manager
Tych Business SolutionsFranschhoek
that the hotel achieves its financial objectives. Develop guest and market intelligence and use the plan Sales, Finance, HR and Marketing functions to develop strategy, objectives and action plans to ensure
Chef Bela Bela
Kempston RecruitmentBela-Bela
Menu Planning and Meal Preparation: Design and develop innovative, appealing, and nutritionally balanced cooks and any other culinary assistants. Train and develop team members in culinary skills, food safety, and
Hotel General Manager Tzaneen
Kempston RecruitmentTzaneen
service. In collaboration with senior management, development, and implementation of strategic plans to achieve including revenue, expenses, and profitability. Developing and managing budgets, forecasts, and financial
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