Hospitality Management
are looking for a Assistant Restaurant Manager to join our team! As an Assistant Manager at KFC, you'll smoothly every day. From keeping customers happy to managing shifts and ensuring safety, you'll play a at work.
living remote and managing a team)
Assistant Duty Manager, Higgovale, Cape Town. Company Name: Boutique Hotel. Night Duty Manager Position Description of your responsibilities: Management of staff member. Assisting with guest queries and demands concierge concierge related tasks. Assisting in the serving and preparing meals & drinks. Welcoming guests
customer experience and contributing to the store's success.
Key
guidelines, ensuring all ingredients are fresh and stored properly to avoid contamination.
and Supplies
Description
Report directly to the Catering Manager with 20 staff members to oversee.
Ordering
Managing weekly stock takes.
Assisting with meal preparations.
Assisting in managing the
Experience as a Head Chef or Assistant Catering Manager with experience in corporate and industrial
regarding areas, décor, set up, menu engineering Assist with function enquiries and initial bookings Client in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers numbers out of your head in order to assist the hostess during busy periods Ensure product knowledge stipulated Keep good time as per contract of employment Assist with handling calls and reservations Bookings sheets
looking for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures
looking for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures
Assistant Food and Beverage Manager (A'la Carte Restaurant) - Gauteng Main Duties: (Main Job Objectives) experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role Job Related Related Skills: Need management skills and experience in both front and back of the house. Familiarity Familiarity with restaurant management software Minimum Qualifications: Hospitality Diploma Job Experience: Experience