store opening in George. Looking for an all-round management candidate with 8 or more years’ experience in communications skills. Duties will include detailed stock management, customer relations, Restaurant administration procedures. Applicants must be skilled in staff management, staff motivation and staff training. Must have strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER
EXPERIENCE ESSENTIAL
NELSPRUIT
needed as the Head of Department.
The kitchen manager will be responsible for all aspects of the daily
/>- Health & Safety standards
- Staff management, training, and development,
- Budgets, costs
Restaurant Operator. Looking for an all-round management candidate with 6 or more years’ experience in communications skills. Duties will include detailed stock management, customer relations, Restaurant administration procedures. Applicants must be skilled in staff management, staff motivation and staff training. Must have strong Restaurant operations management skills with the ability to manage a complete Restaurant. Applicants fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
/>Location Garden Court
Reporting to Ops Manager
Working Hours Mon to Fri (7 till 4)
:
Manage laundry operations including staff management
Ensure laundry production
/>Liaise with Client (Linen Supervisor, Hotel Management) on a continuous basis to ensure open line of
Proven Peoples Management Skills
High Level Administration Skills
Management Skills
Supervisor Location – Garden Court Reporting to – Ops Manager Working Hours – Mon to Fri (7 till 4) Working Hours Responsibilities but not limited too : Manage laundry operations including staff management Ensure laundry production requirements Liaise with Client (Linen Supervisor, Hotel Management) on a continuous basis to ensure open line of staff adhere to schedule Skills Proven Peoples Management Skills High Level Administration Skills Strong Leadership, Team Building, Communication, Time Management Skills 7500.00 - 7500.00 - Monthly
Responsibilities: Report to lodge manager and assistant lodge manager Ensure ultimate guest relations in home" personal attention levels are maintained Management and training of the lodge staff in line with and design are not eroded Effective financial management through the administration of orders and effective hotel or a world-class lodge, as an assistant manager High standards of service excellence and a passion Awareness of dietaries and allergies Excellent management ability and communication skills A clear understanding
require an experienced candidate, preferably with management experience. Mining experience and CIPS qualification qualification preferable. Experience engaging with senior management, results driven, hands on approach, self-motivated and Category Managers based at the JHB office. Will report to the Supply Chain Manager on site. To be
require an experienced candidate, preferably with management experience. Mining experience and CIPS qualification qualification preferable. Experience engaging with senior management, results driven, hands on approach, self-motivated and Category Managers based at the JHB office. Will report to the Supply Chain Manager on site. To be
personality and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting
especially before and during prime operation hours
Manage food and product ordering by keeping detailed records
existing systems to improve waste reduction and manage budgetary concerns
Supervise all food preparation
and are consistently well-managed
Coordinate with restaurant management team on supply ordering,
freezer stock takes, submitting this weekly too management