issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory
requirements 3 years BSC/BA degree in Business Administration, Business Management or related field 5-8 years
requirements 3 years BSC/BA degree in Business Administration, Business Management or related field 5-8 years
Qualifications & Skills A degree in Business Administration, Sales, or a relevant field. Proven experience
graduate degree in Finance/Accounting/Business Administration 5 or more years of experience in a Transactional
graduate degree in Finance/Accounting/Business Administration 5 or more years of experience in a Transactional
establishment's visibility and reputation. Administrative Duties Documentation: Maintaining records related
establishment's visibility and reputation. Administrative Duties Documentation: Maintaining records related
encompass a variety of key functions including site administration, program management, budget management and
encompass a variety of key functions including site administration, program management, budget management and