Fast Food Area Manager Jobs in South Africa - Page 3
Marketing Manager Retail Cape Town - Central (camps Bay - Maitland)
Masa Outsourcing Ltd
South Africa
destination retail industry seeks a Marketing Manager with who is a strong digital marketing and eCommerce
share this job on whatsappBusiness Development Manager Johannesburg - North (sandton / Midrand / Diepsloot)
Masa Outsourcing LtdSouth Africa
experienced and results-driven Sales/Account/BD Manager to join our expanding team. The successful candidate driving revenue growth through strategic account management and business development initiatives. 7 years years of proven experience in sales, account management, or business development within the IT staffing industry
Business Development Manager East Rand/bedford View/germiston/isando
Masa Outsourcing LtdSouth Africa
Business Development Manager within the Legal or Property sector. Property management or portfolio experience is an advantage Requirements: Matric Property management or portfolio experience Experience in Legal or
National Sales Manager Johannesburg - North (sandton / Midrand / Diepsloot)
Masa Outsourcing LtdSouth Africa
Branding industry seeks a strong National Sales Manager to supervise their sales operations and teams. ideal 5 years in a Sales Management role within FMCG A track record of managing Teams on a National or FMCG space Have worked with some of the major FMCG Food and/or Energy brands in South Africa Strong strategic
Key Account Manager Fmcg Johannesburg - North (sandton / Midrand / Diepsloot)
Masa Outsourcing LtdSouth Africa
it's team and needs a capable Key Account Manager to manage their retail clients. A tertiary qualification within Retail/FMCG Account Management Have experience in Account Management of clients with a large national
Key Accounts Manager Cape Town - Central (athlone To Delft)
Masa Outsourcing LtdSouth Africa
looking for a Key Accounts Manager. Job Overview A Skilled Key Account Manager is needed to oversee the with some its most important clients in the FMCG Foods industry. You will be responsible for obtaining relevant field. Proven experience as Key Accounts Manager. (Minimum of 5 years FMCG Sales experience, preferably preferably of which 2 years working as a Key Accounts Manager). Experience in sales and providing solutions based
Hot Deli/bakery Specialist
Masa Outsourcing LtdSouth Africa
Durban. Duties: DELI & CFC Developing of new food recipes Costings of new recipes Menu design Ordering and company. Ensuring the department complies with food safety legislation Conducting checks to ensure the in department Assisting with food preparations Conducting demos and food tasting for customers Analyzing with production planning. Implementing the correct food range to be available at certain times during the Conducting quality assurance checks throughout the day food safety. Creating competition amongst stores Monitoring
Bakery Specialist Johannesburg - Central (cbd / Roodepoort)
Masa Outsourcing LtdSouth Africa
Durban. Duties: DELI & CFC Developing of new food recipes Costings of new recipes Menu design Ordering and company. Ensuring the department complies with food safety legislation Conducting checks to ensure the in department Assisting with food preparations Conducting demos and food tasting for customers Analyzing with production planning. Implementing the correct food range to be available at certain times during the Conducting quality assurance checks throughout the day food safety. Creating competition amongst stores Monitoring
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
dietary restrictions and preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure quality and consistency. Create : Order and maintain inventory of food and supplies. Monitor food costs and waste. Develop and implement safety regulations. Implement and maintain proper food handling, sanitation, and storage procedures. Conduct
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
dietary restrictions and preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure quality and consistency. Create : Order and maintain inventory of food and supplies. Monitor food costs and waste. Develop and implement safety regulations. Implement and maintain proper food handling, sanitation, and storage procedures. Conduct
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