customers and balance seating capacity. Maintain working knowledge of employee handbook, policy and procedure Maintain a high level of personnel hygiene, appearance. Work safely, adhering to all hotel health and safety seals, cupboards, glasses, coffee machines and general. Disposal of waste before, after and during events procedures Work in co-operation with other departments, develop and maintain an effective working relationship Job Knowledge: Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality
customers and balance seating capacity. Maintain working knowledge of employee handbook, policy and procedure Maintain a high level of personnel hygiene, appearance. Work safely, adhering to all hotel health and safety seals, cupboards, glasses, coffee machines and general. Disposal of waste before, after and during events procedures Work in co-operation with other departments, develop and maintain an effective working relationship Job Knowledge: Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality
industry and have experiecne in managing a director/general manager or dealer principles diary and acting as
industry and have experiecne in managing a director/general manager or dealer principles diary and acting as
maintaining the FICA reports. REQUIREMENTS Grade 12 (Matric) essential 2 or more years' experience in Administration Demonstrates a consistent, dependable work effort and a positive work attitude Numerical competency Exhibits
maintaining the FICA reports. REQUIREMENTS Grade 12 (Matric) essential 2 or more years' experience in Administration Demonstrates a consistent, dependable work effort and a positive work attitude Numerical competency Exhibits
declined applications from the App REQUIREMENTS Matric (Grade 12) essential Project Management Diplom organisational and project management skills Capability to work independently and handle multiple tasks Excellent
declined applications from the App REQUIREMENTS Matric (Grade 12) essential Project Management Diplom organisational and project management skills Capability to work independently and handle multiple tasks Excellent
impact the integrity of the event. Maintaining a working knowledge of the complex needs of a wide variety EXPERIENCE 5 Years Working Experience in the same/similar field. Previously worked in the hotel industry industry (advantageous) EDUCATION Matric Tertiary qualification in hospitality/catering management PERSONAL REQUIREMENTS Must be a good team player. Must be able to work long hours, night shifts and weekends to meet with
impact the integrity of the event. Maintaining a working knowledge of the complex needs of a wide variety EXPERIENCE 5 Years Working Experience in the same/similar field. Previously worked in the hotel industry industry (advantageous) EDUCATION Matric Tertiary qualification in hospitality/catering management PERSONAL REQUIREMENTS Must be a good team player. Must be able to work long hours, night shifts and weekends to meet with