essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
training skills. Duties will also include stock control, opening & closing procedures. Salary 8 – 12
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must
essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
The person will be responsible for food quality control in each café as well as the central kitchen. Main