skills very important. Must have front of house and general kitchen management experience. Will only consider candidates. Main duties will include stock control, general management, opening & closing procedures. Candidates
successful applicant will be responsible for the general running of the bakery and production process. Looking food production experience will be considered. General management experience and the ability to lead a
ideal candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including
experience in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management
in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with
good references. Experience with Restaurant administration & cash ups essential. Duties will include
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service
in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with
be contactable. Experience with Restaurant administration & system controls essential. Duties will
be contactable. Experience with Restaurant administration & cash-ups essential. Duties will include