closely with all relevant parties (i.e. Technical Manager and production team) Monitor compliance to sanitation certification and effectiveness of Quality Management Systems Manage internal service level agreements and
being passionate for developing and engaging with managers and staff. Minimum requirements: Grade 12 / Matric valid driver's license Proven track record in managing staff well Able to travel extensively Responsibilities: plans in place to rectify them Assist restaurant managers in determining their needs, and plan implementation
being passionate for developing and engaging with managers and staff. Minimum requirements: Grade 12 / Matric valid driver's license Proven track record in managing staff well Able to travel extensively Responsibilities: plans in place to rectify them Assist restaurant managers in determining their needs, and plan implementation
and risk assessment. Management Accounts: Collect and review monthly management accounts of investee
company acquisition or merger Collect monthly management accounts of investees Develop forecast tools