orders Solving any discrepancies Follow up with Management on daily progress General administration duties
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients
and practical tasks. Develop assessment criteria. Manage student attendance and documents. Record and report
Staff Payroll. · Full payroll administration · Management reports to Director · Ensure all accounting process
and practical tasks. Develop assessment criteria. Manage student attendance and documents. Record and report
assessment criteria aligned with programme objectives. Manage student's attendance and administration of their
000 to R25 000 Per Month To assist the Technical manager with the implement the Quality Assurance and Quality
assessment criteria aligned with programme objectives. Manage student's attendance and administration of their
Administrator who will report directly to the Tax Team Manager and provide a wide range of tax services to both