moving parts Documentation and Management: Use Autodesk Vault for managing design data and documentation understand specifications and incorporate feedback. Quality Control: Ensure all designs meet industry standards
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients to ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients optimizing portion sizes. Quality Control Consistency: Maintain consistent quality and presentation of sushi making, with a demonstrated ability to produce high-quality sushi. Proficiency in traditional and modern sushi
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients to ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients optimizing portion sizes. Quality Control Consistency: Maintain consistent quality and presentation of sushi making, with a demonstrated ability to produce high-quality sushi. Proficiency in traditional and modern sushi
Licence Specific Requirements: Manage all stock and equipment control. Make and Receive deliveries Keep with each consignment Report any discrepancies/quality issues to supplier and raise reject notes as appropriate Ensure goods dispatched to sub-contractors are controlled and recorded, both to and from supplier Liaise purchasing department and monitor stock levels and manage as appropriate
the warehouse and refrigeration admin team. • Control order picking, goods in, goods out operations to Movement, distribution and storage of Fridges. • Control the flow of incoming Fridges and outgoing Fridges employees follow safety rules. • Keep records of quality and quantity stock levels, delivery times, transport physical stock is in line with the warehouse management system and ensure all stock movements are recorded orientated • Able to work under pressure • Conflict management skills • Team player • Problem-solving skills
the warehouse and refrigeration admin team. • Control order picking, goods in, goods out operations to Movement, distribution and storage of Fridges. • Control the flow of incoming Fridges and outgoing Fridges employees follow safety rules. • Keep records of quality and quantity stock levels, delivery times, transport physical stock is in line with the warehouse management system and ensure all stock movements are recorded orientated • Able to work under pressure • Conflict management skills • Team player • Problem-solving skills
artwork or item onto a backing board using archival-quality materials and techniques to avoid damage. Finishing: artwork. Quality Control: Inspection: Ensuring the final product meets high standards of quality, with no
artwork or item onto a backing board using archival-quality materials and techniques to avoid damage. Finishing: artwork. Quality Control: Inspection: Ensuring the final product meets high standards of quality, with no
maintenance, and programming. Strict adherence to quality control measures. Electrical and mechanical fault reporting attention to detail – we demand precision and quality in all tasks. Ability to work shifts according
payments, transfers and Ad hoc payments · Creditors Control · Oversee Debtors · Ensure a smooth running of MONTHLY Functions: · Oversee and maintain full control functions for Debtor and Creditors · Ensure Debtors with full stock take procedures when necessary · Control all creditor rebates and settlement discounts and Staff Payroll. · Full payroll administration · Management reports to Director · Ensure all accounting process