associates, cashiers, and stockers. Manage inventory levels, ordering, and restocking to meet customer demand compliance with company policies, procedures, and safety regulations. Manage budgets, expenses, and financial forecasts Ensure the store fulfils all legal health and safety guidelines Excellent interpersonal and communication Proficiency in basic computer applications such as MS Office and point-of-sale (POS) systems is often required
administrative staff. Implement and adhere to Health & Safety and quality assurance standards. Supervise and (infrastructure) Role (Essential) Computer literacy – MS Office, MS Projects, MDA advantageous. Qualifications orientation. Understanding industry standards and service level agreements. Quality and Contract Management.
administrative staff. Implement and adhere to Health & Safety and quality assurance standards. Supervise and (infrastructure) Role (Essential) Computer literacy – MS Office, MS Projects, MDA advantageous. Qualifications orientation. Understanding industry standards and service level agreements. Quality and Contract Management.
Generic Management Qualification (NQF Level 4). Basic health and safety knowledge and proficiency in Arc and motivated with integrity. Engages effectively at all levels. Detail-oriented. Comfortable working across diverse
Generic Management Qualification (NQF Level 4). Basic health and safety knowledge and proficiency in Arc and motivated with integrity. Engages effectively at all levels. Detail-oriented. Comfortable working across diverse
materials for projects. Health and Safety: Ensure compliance with health and safety requirements. Maintain housekeeping housekeeping standards. Report safety hazards or issues. Quality: Apply quality principles and standards Manufacturing Practices (GMP). Food Safety System Certification (FSSC): Apply food safety principles and standards standards. Report any food safety hazards. Comply with GMPs. Self-development and Growth: Identify own strengths
knowledge/expertise. Comply with the Health & Safety requirements of the Company. To carry out other diesel/fuel intake and dispensing, maintain diesel stock level in bowser Ensure all items conform to any specified internal departments on a daily basis Monitor stock levels daily Advise purchasing department of stock requirements forwarded to purchasing department and monitor stock levels and manage as appropriate
employees follow safety rules. • Keep records of quality and quantity stock levels, delivery times, transport locations. • Monitor stock levels in order to highlight minimum and excess levels and therefore prevent stock
employees follow safety rules. • Keep records of quality and quantity stock levels, delivery times, transport locations. • Monitor stock levels in order to highlight minimum and excess levels and therefore prevent stock
set machine parameters, and ensure adherence to safety protocols. Conduct technical assessments and troubleshoot Uphold stringent health and safety standards and promote a culture of safety awareness among team members