perishable goods, ensuring compliance with food safety standards, and coordinating with various departments and fresh food handling. Strong knowledge of food safety regulations and standards. Proven experience in
departments, and ensuring compliance with food safety regulations. Minimum of 3 years of experience in or the food industry. Strong knowledge of food safety regulations and standards. Proven experience in
perishable goods, ensuring compliance with food safety standards, and coordinating with various departments and fresh food handling. Strong knowledge of food safety regulations and standards. Proven experience in
departments, and ensuring compliance with food safety regulations. Minimum of 3 years of experience in or the food industry. Strong knowledge of food safety regulations and standards. Proven experience in
maintenance to company premises for the benefit and safety of personnel and contractors. Including the minor with placement of chairs for Indaba's Health & Safety practices Contactor Management of Contractors and environment at company premises Adhere to Health & safety practices Adhoc Assist with adhoc duties as and notes, measurements etc Knowledge of health and safety procedures and precautions, including COSHH regulations Knowledge in Contractor management Preferable SHE (safety, Health & Environmental) Background beneficial
skills Strong attention to details accuracy and safety Good communication skills Basic computer skills
skills Strong attention to details accuracy and safety Good communication skills Basic computer skills
within specified ranges to maintain the quality and safety of perishable goods. Key Responsibilities: Monitoring
within specified ranges to maintain the quality and safety of perishable goods. Key Responsibilities: Monitoring
site assignments and data collected. Drive the safety agenda. Responsible for the implementation stewardship