optimisation and team management. Plan and organise production schedules and forecasts. Manage a production team for the Cheese Maker in her absence. Oversee management of raw materials. Maintain and ensure food safety Ensure that the company culture is upheld daily. Manage and improve production staff retention and absenteeism experience in food manufacturing (FMCG) or production management. HACCP knowledge will be advantageous. Dairy Sage experience (or other financial accounting and management software) will be advantageous. Experience
experience and seasoned HR Generalist who has managed the full HR Function of a medium size company in function of the group of companies, including the management of the recruitment process of hiring of new staff and serve as a link between an organization's management and its employees. The candidate will also be least 10 years' experience as a HR Generalist/Manager Strong leadership abilities required Excellent
testing, user acceptance testing (UAT), and defect management. ○ Validate that the delivered solution meets and business processes. 7. Change Management: ○ Assist in managing changes to project scope, requirements computer or data science, statistics or information management. ● Analytical Skills ○ Ability to analyze and
and Communication: ○ Work closely with product managers, developers, and other stakeholders to understand the product and design process. 9. Project Management: ○ Manage design projects from conception to completion Prioritize tasks and manage multiple projects simultaneously. ○ Use project management tools to track progress
and Communication: ○ Work closely with product managers, developers, and other stakeholders to understand the product and design process. 9. Project Management: ○ Manage design projects from conception to completion Prioritize tasks and manage multiple projects simultaneously. ○ Use project management tools to track progress
literate (MS Office and Solid Works, Winner) · Good management skills.