tonnages moved by each LSP in the previous month. Controlling of mine standing time and demurrage. Calculation
safety policies and procedures Monitoring and controlling safety and compliance for all branches Developing
Technical support to Sales, Product development and Operations. Quality management. The post Bakery Technical
achieving targets is essential Proven track record in securing appointments with decision makers Excellent communication
essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances
time schedule. Load, unload, prepare, inspect and operate a delivery vehicle. Follow South African driving
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include
Skills: Matric MS Office Afrikaans PA Inventory Control Customer Liason Recons Event Coordination arrange
them tidy and well-maintained. Pest and Disease Control: Identifying and addressing issues related to pests