with food business directors to ensure smooth operations and profitability. Key responsibilities include:
Public relations and developing relations Co-operating and liaising Motivating Orally informing / investigating
integration of employees Ensure individual, team and operational performance is at an optimal level through collation
have a good understanding of general Restaurant operating procedures as well as have the ability to manage
network and server performance to maintain optimal operations. Assist in designing, implementing, and maintaining diagrams, system configurations, and standard operating procedures. Manage and prioritize tasks, service
accuracy, engage in strategic planning for financial operations, and maintain strong client relationships to Identify new revenue opportunities and enhance operational efficiencies. Ensure professional communication
-Compiling documentation in travel wallet -Finalize operations from accommodation, guides, transport and entrance
relevant laws and regulations governing security operations. Integrity, honesty, and loyalty to the organization
training of all new staff & upskilling of operators via on-the-job training · Follow and support the
150 000.00 Annually CTC Permanent A retailer operating in the travel retail sector is looking for a professional continuously measure and improve coverage and operating effectiveness of controls Perform period risk