orders with the parts manager and obtain his/her approval. Obtains parts manager's approval for any special
compliance
to safety policy and procedures Effective self-management and performance ownership Adherence to any reasonable
as needed Clean kitchen utensils and equipment Manage stock levels of cleaning supplies, as well as tea
at all levels. Ability to work independently and manage multiple tasks simultaneously. Detail-oriented
schedules to engage potential customers. Keep management informed by submitting detailed activity and