Coca Cola Food Teccnology Inservice Training Jobs in South Africa - Page 4
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Bakery Technical Manager – Johannesburg – R66 000
Aim Personnel
Central Johannesburg
Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical
share this job on whatsappSales Consultant
Bizgro Sales Placement SpecialistsEzakheni
A Leading Food Service Distributor based in Empangeni seeks the services of an experienced Sales Executive will be > have 3 years or more experience in a food service or FMCG environment. > have a strong
Sales Consultant : Frozen Fish & Chicken Products
Bizgro Sales PlacmentsSouth Africa
supplier of frozen fish & chicken products to both food service & retail Customers, seeks the services experience in fish products & sales to FMCG & Food Service Distributors & HORECA Clients > have
Production Intern
Middelburg
Market related ndary Industry:
FMCG
Qualifications:BSc Food Science and Technology
At Twizza, we are more practises in food production and processing
Requirements:
- BSc in Food Science and
House Manager
Limpopo
R20 000 - R25 000 requested administrative tasks
· Understanding of food and beverages
· Able to understand an instruction
· High school graduate
· Further training with certification in Home / Villa Management
Head Chef – Sandton NEW
Restaurant StaffSunrise
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant seeking a senior candidate with knowledge of modern food trends. Salary R 17 – 20 K net (after deductions)
Assistant Store Manager (jb4439)
FreerecruitAcornhoek
service departments, including Butchery, Bakery, Hot Foods, and Produce. This role requires a disciplined approach with a strong background in Butchery, Bakery, Hot Foods, and Produce departments. Strong leadership and operations of service departments: Butchery, Bakery, Hot Foods, and Produce. Ensure compliance with all health needs of the Business. Staff Management: Supervise, train, and motivate department staff to ensure excellent
Functional Manager Johannesburg
Paracon - GautengJohannesburg
years, our client didn't become the world's leading food and beverages brand by chance. Perfection is at to business questions and challenges within the food and beverage market. They will Initiate and own further the data literacy (capability building, trainings) in market for all functions and categories. Non-Negotiables
Senior Lecturer Agricultural Sciences Science NEW
South Africa
Market related agroecology and alternative food systems for sustainable agriculture, food security, conservation agriculture sustainable agroecology, alternative food systems for sustainable agriculture, food security, conservation agriculture an understanding of agroecology and alternative food systems for sustainable agriculture, conservation
Production Intern
Bellville
Market related hours
Qualifications: BsC Food Science and Technology
At Twizza, we are more facility
Requirements:
- BsC in Food Science and Technology
- Strong attention
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