World Food Programme Jobs in South Africa - Page 4
- Western Cape (2)
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- Catering / hospitality (33)
- Customer service / support (16)
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- IT / Computing / Software (11)
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- Education / teaching (8)
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- Freerecruit (72)
- Restaurant Staff (26)
- Rpo Recruitment (8)
- Bizgro Sales Placement Specialists (6)
- Bizgro Sales Placements (6)
- Imperial Transport And Logistics (4)
- Aim Personnel (3)
- Freerecruit.co.za (3)
- Anca Foods (2)
- Arvo (2)
Full Time
- Last 7 days (61)
- Last 3 days (9)
Graduate Trainee Chartered Accountancy
Freerecruit
Central Johannesburg
future leaders through its exciting Graduate Programme. SUPPORT PROVIDED Rotation – Incumbents are exposed variety of disciplines and projects. Training – World class learning and problem solving concepts. Employee
share this job on whatsappGraduate Trainee Economics
FreerecruitHyper By The Sea
future leaders through its exciting Graduate Programme. SUPPORT PROVIDED Rotation – Incumbents are exposed variety of disciplines and projects. Training – World class learning and problem solving concepts. Employee
Graduate Trainee Chartered Accountancy
FreerecruitKloof Street
future leaders through its exciting Graduate Programme. SUPPORT PROVIDED Rotation – Incumbents are exposed variety of disciplines and projects. Training – World class learning and problem solving concepts. Employee
Head Chef – East Rand
FreerecruitSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
Senior Executive Chef – Pretoria
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
Head Chef – East Rand
Restaurant StaffBoksburg
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
Lodge General Manager Botswana
FreerecruitSouth Africa
well-developed concept of the importance of providing a world-class guest experience and the ability to provide plan, including arrivals, departures, maintenance, food, special requests, bush banqueting, etc. Create chef to ensure menu and food are aligned to lodge quality standards and food budgets are being met and
Qa Manager – Durban – R50 000
Aim PersonnelHyper By The Sea
BSc in Micro / Food Technology/ BTech Quality. Must have 5yrs Experience in Quality in Food Safety Systems into the QA System. Exp on Achiever Plus, Quality, Food Safety, PRPS, GMP and GHP, Audit Plan, Tracking
Sales Consultant : Bakery Product Supplies
Bizgro Sales PlacementsNelspruit
to join their Mpumalanga Team. Customers include food service Distributors as well as large end user Hotels > have a proven sales track record in sales to food service distributors & HORECA Clients in the able to bake & demonstrate products to both food service Sales Consultants & end user Customers
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