We are looking to hire a strong and capable Head Chef for a new fine dining restaurant opening in the Minimum Requirements: Must have experience as a Head Chef for a minimum of 5 - 10 years. Must have visible restaurant environment and must have led a team of chefs before Must reside within the Sandton City area area. Must have experience in handling a team of chefs who cook Italian cuisine. Responsibilities : Menu Coordinating and supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants. Ensuring all
Content Developers to join our retail training team. Experience with retail systems and Point of Sale systems Trainers must have a valid Driver's license. Trainer, Retail, POS, Facilitator, Content Developer
offices in Southern Africa. ROLE: Change Manager (Retail/FMCG) DURATION: 12 Months Location: Cape Town (Onsite) (Onsite) Our client is a powerhouse in the FMCG/ Retail industry. They are looking for a Seasoned Change Tech implementations is crucial (IT systems, SAP) Retail or FMCG experience is preferred Experience with a similar role Relevant Degree Change, Manager, Retail, FMCG, Tech
We currently seeking a " Retail Customer Service Rep" to provide product sales and services to customers queuing time, accuracy, and productivity. Matric Retail Sales General working conditions (e.g. shift work
Create and manage an oversight tool for the SA Retail Communications inventory to ensure timeous delivery nt and work with the SA Retail Communications Business Analyst and SA Retail Communications Product Owner
We currently seeking a " Retail Customer Service Rep" to provide product sales and services to customers queuing time, accuracy, and productivity. Matric Retail Sales General working conditions (e.g. shift work
have exposure to: Red hat Linux VMware Azure AWS Chef Satellite ZVM Systems Work location: Hybrid – onsite Systems Engineer, Red hat, Linux, VMware, Azure, AWS, Chef
Family restaurant seeking to employ a Chef / Kitchen Manager in Milnerton. Experience in the Restaurant
Chip Company is seeking for an experienced Pastry Chef/ Confectioner to prepare a variety of desserts, daily tasks. Coordinates daily tasks with the Senior Chef. Able to estimate the daily production needs and items in the section. Consults daily with Senior Chef on the daily requirements, functions and also about duties as required by management. Matric Certificate Chef Diploma Must have 2 years practical pastry kitchen
Insurance 2. Banking 3. Wealth and Investments 4. Retail 5. Telecommunication Description : To provide specialist hat Linux (mandatory) Satellite VMware Azure AWS Chef