qualification(s) and experience. Qualifications: Matric with Maths and Accounting HG BCom/BCompt degree
staff Customers At least 3 years baking experience Matric / NQF level 4 equivalent Recognized technical qualification
staff Customers At least 3 years baking experience Matric / NQF level 4 equivalent Recognized technical qualification
all times). 6.5 Educational level: High school (Matric Certificate) and/or any other relevant qualification