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Chef
Orion Group
Bergville
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
share this job on whatsappHospitality Manager
Top Vitae Recruitment LtdSouth Africa
Introduction Our client in the hospitality industry is looking for a Hospitality Manager for their Safari Lodge Mozambique Description The main purpose of the Hospitality Manager is to manage the lodge and thereby create is the responsibility of the Hospitality Manager to monitor hospitality service, maintenance, gardening the industry Scope of work: In broad terms the Hospitality Manager oversees the following key performance industries, as well as international trends in hospitality Please consider your application unsuccessful
Sous Chef (p8) (college Of Business & Economics: School Of Tourism & Hospitality)
University Of JohannesburgGauteng
Tourism & Hospitality develops future-fit leadership for the Tourism & Hospitality sector by providing professional cookery experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine
Sourcing & Supplier Governance Manager
Talenco Recruitment SpecialistsJohannesburg
RFXs process • Negotiate contractual agreements Governance & Risk Management • Ensure that the baseline deal risks • Ensure compliance with Supplier Governance processes • Ensure compliance with risk obligations End-to-end supplier governance process management • Degree: B Com • Sourcing and Governance knowledge • Risk
Governance Manager Rosebank
Mdi ConsultingJohannesburg
R70 000 CTC sits within the Legal & Governance Department reporting to the Governance and Company Secretary Executive develop and gain approval for contract execution. Governance & Risk Management Contribute towards ensuring as required. Ensure compliance with Supplier Governance processes as well as risk and compliance obligations dispute management processes. End-to-end supplier governance process management. Relevant BCom qualification within banking/financial sector. Sourcing and Governance and Risk knowledge. Ability to work collaboratively
Governance Manager Johannesburg
Talenco Recruitment SpecialistsJohannesburg
RFXs process • Negotiate contractual agreements Governance & Risk Management • Ensure that the baseline deal risks • Ensure compliance with Supplier Governance processes • Ensure compliance with risk obligations End-to-end supplier governance process management • Degree: B Com • Sourcing and Governance knowledge • Risk
Debtors Controller - Government Accounts
Network FinanceNorth Johannesburg
years' experience Excellent attention to detail Government Accounts is preferred If you are interested in
Sushi Chef
Hawkshead RecruitmentSandton
skilled,energetic, passionate and talented Sushi Chef to join their team immediately. DUTIES & RESPONSIBILITIES QUALIFICATION - At least one year experience as a Sushi Chef - Excellent knife skills
Chef Bergville
Orion GroupBergville
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
Head Chef
Pci RecruitmentOudtshoorn
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume kitchen. Culinary Strong communication and interpersonal skills. A Head Chef plays a critical role in the success of a restaurant
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