individual balanced scorecard and KPIs Effective self-management and performance ownership Adherence to any reasonable
information for BRCGS audit. Assist quality assurance manager during BRCGS audit and collecting all food safety
detail.
Qualifications: National Diploma in Cost and Management Accounting Minimum 3 years' experience in costing
identify trends and provide insights Monitor and manage cash flows, preparing forecasts Qualifications:
of monthly and annual clients Compilation of management reports Processing of various client's payroll
Qualifications: National Diploma in Cost and Management Accounting Minimum 3 years' experience in costing
identify trends and provide insights Monitor and manage cash flows, preparing forecasts Qualifications:
our business operations. Key Responsibilities: Manage and oversee daily financial operations, including
attention to detail. Ability to work independently and manage time effectively in a remote environment. Strong