Kitchen Hand Required Jobs in South Africa - Page 2
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Executive Chef
Masa Outsourcing Ltd
South Africa
experienced Executive Chef to join their firm. Requirements Matric 5 years of experience as an Executive vehicle Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. feedback. Operational Oversight: Overseeing daily kitchen operations to ensure smooth functioning. Ensuring Financial Management Budgeting: Managing the kitchen budget, including food, labor, and overhead costs Management: Overseeing inventory of ingredients and kitchen supplies. Establishing relationships with suppliers
share this job on whatsappExecutive Chef Ethekwini North (umhlanga / Tongaat)
Masa Outsourcing LtdSouth Africa
experienced Executive Chef to join their firm. Requirements Matric 5 years of experience as an Executive vehicle Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. feedback. Operational Oversight: Overseeing daily kitchen operations to ensure smooth functioning. Ensuring Financial Management Budgeting: Managing the kitchen budget, including food, labor, and overhead costs Management: Overseeing inventory of ingredients and kitchen supplies. Establishing relationships with suppliers
Handyman
The CaretakersEkurhuleni
Attractive packages with fringe benefits “Handyman”. DO NOT APPLY unless you have the below requirements. Location: Gauteng JHB & PTA. Position: Microsoft. Execute hands on project deliverables on every aspect of the project scope, (HANDS-ON). Purchasing responsible). Specific task that will be required to be executed on a HANDS-ON basis. Minor Plumbing (Bracing fitment, Door hanging, Skirtings, Cornice, BIC & Kitchens). Pool service (Remove & fit pumps, placing walling & general building work). Minimum Requirements: Property Maintenace (Handyman minimum) or equivalent
Chef De Partie Eastern Cape
Incdreams RecruitmentSouth Africa
environemnt is crucial as is 5 Star Hospitality and Kitchen functioning. This is a live in position with a innovative cuisines - Support the kitchen management team to ensure that the kitchen is ready for service before at all times - Support the kitchen management team to ensure that all kitchen records are appropriately compliance with local legislation - Support the other kitchen sections to ensure that the work is completed in personalised service at all times Minimum criteria required: - Diploma or other formal qualification in Culinary
Chef De Partie, Eastern Cape Game Reserve. Competetive
Incdreams RecruitmentSouth Africa
environemnt is crucial as is 5 Star Hospitality and Kitchen functioning. This is a live in position with a innovative cuisines - Support the kitchen management team to ensure that the kitchen is ready for service before at all times - Support the kitchen management team to ensure that all kitchen records are appropriately compliance with local legislation - Support the other kitchen sections to ensure that the work is completed in personalised service at all times Minimum criteria required: - Diploma or other formal qualification in Culinary
Lodge Manager - Jslm R20 000
Armstrong AppointmentsMkuze
R20 000 Main job functions Oversee the Food, Beverage and Kitchen Departments Oversee the Housekeeping department and manage all stock takes on a daily basis and kitchen ordering to ensure good controls are adhered to protocols HR and payroll functions of the Lodge Hands on staff management and staff disciplinary process
Lodge Manager Mkuze
Armstrong AppointmentsMkuze
R20 000 Main job functions Oversee the Food, Beverage and Kitchen Departments Oversee the Housekeeping department and manage all stock takes on a daily basis and kitchen ordering to ensure good controls are adhered to protocols HR and payroll functions of the Lodge Hands on staff management and staff disciplinary process
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
looking for a Head Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations and provide inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
looking for a Head Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations and provide inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance
Cook Somerset West
Helderberg PersonnelSomerset West
innovation, we can't wait to hear from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures hygiene, safety and sanitation standards in the kitchen Monitor food quality and consistency to meet established Oversee the maintenance and proper functioning of kitchen equipment Schedule routine inspections and report
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